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Showing posts with label Flowering Plants. Show all posts
Showing posts with label Flowering Plants. Show all posts

Friday, January 14, 2011

Taraxacum

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Taraxacum


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Taraxacum

Taraxacum is a large Genus of Flowering plants in the Family Asteraceae. They are native to Eurasia and North America, and two Species, T. officinale and T. erythrospermum, are found as weeds worldwide. Both species are edible in their entirety. The common name dandelion is given to members of the genus, and like other members of the Asteraceae family, they have very small Flowers collected together into a composite flower head. Each single flower in a head is called a floret. Many Taraxacum species produce Seeds Asexually by apomixis, where the seeds are produced without pollination, resulting in offspring that are genetically identical to the parent Plant.



Selected species

*Taraxacum albidum, a white-flowering Japanese dandelion.
*Taraxacum californicum, the endangered California dandelion
*Taraxacum japonicum, Japanese dandelion. No ring of smallish, downward-turned leaves under the flowerhead.
*Taraxacum kok-saghyz, Russian dandelion, which produces rubber
*Taraxacum laevigatum, Red-seeded Dandelion; achenes reddish brown and leaves deeply cut throughout length. Inner bracts' tips are hooded.
  • Taraxacum erythrospermum, often considered a variety of Taraxacum laevigatum.
*Taraxacum officinale (syn. T. officinale subsp. vulgare), Common Dandelion. Found in many forms.


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Tuesday, January 11, 2011

Strawberry

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Strawberry


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Strawberry

Fragaria is a Genus of Flowering plants in the rose Family, Rosaceae, commonly known as Strawberry for their edible Fruits. Originally straw was used as a mulch in cultivating the Plants, which may have led to its name. There are more than 20 described Species and many hybrids and cultivars. The most common Strawberries grown commercially are cultivars of the garden strawberry, a hybrid known as Fragaria × ananassa. Strawberries have a taste that varies by cultivar, and ranges from quite sweet to rather tart. Strawberries are an important commercial fruit crop, widely grown in all temperate regions of the world.



Classification

There are more than 20 different Fragaria Species worldwide. Key to the classification of Strawberry Species is recognizing that they vary in the number of chromosomes. There are seven basic types of chromosomes that they all have in common. However, they exhibit different polyploidy. Some Species are diploid, having two sets of the seven chromosomes (14 chromosomes total). Others are tetraploid (four sets, 28 chromosomes total), hexaploid (six sets, 42 chromosomes total), octoploid (eight sets, 56 chromosomes total), or decaploid (ten sets, 70 chromosomes total).

As a rough rule (with exceptions), Strawberry Species with more chromosomes tend to be more robust and produce larger plants with larger berries (Darrow).

Strawberries are not true Berries, contrary to the nomenclature. They are actually classified as an Achene indehiscent fruit.


Diploid species

* Fragaria daltoniana J.Gay (Himalayas)
* Fragaria iinumae Makino (East Russia, Japan)
* Fragaria nilgerrensis Schlecht. ex J.Gay (South and Southeast Asia)
* Fragaria nipponica Makino (Japan)
* Fragaria nubicola Lindl. ex Lacaita (Himalayas)
* Fragaria vesca Coville - Woodland Strawberry (Northern Hemisphere)
* Fragaria viridis Duchesne (Europe, Central Asia)
* Fragaria yezoensis H.Hara (Northeast Asia)


Tetraploid species

* Fragaria moupinensis Cardot (China)
* Fragaria orientalis Lozinsk. - (eastern Asia, eastern Siberia)



Hexaploid species

* Fragaria moschata Duchesne - Musk Strawberry (Europe)



Octoploid species and hybrids

* Fragaria × ananassa Duchesne - Garden Strawberry
* Fragaria chiloensis (L.) Mill. - Beach Strawberry (Western Americas)
  • Fragaria chiloensis subsp. chiloensis forma chiloensis
  • Fragaria chiloensis subsp. chiloensis forma patagonica (Argentina, Chile)
  • Fragaria chiloensis subsp. lucida (E. Vilm. ex Gay) Staudt (coast of British Columbia, Washington, Oregon, California)
  • Fragaria chiloensis subsp. pacifica Staudt (coast of Alaska, British Columbia, Washington, Oregon, California)
  • Fragaria chiloensis subsp. sandwicensis (Decne.) Staudt - Ohelo papa (Hawaii)
* Fragaria iturupensis Staudt - Iturup Strawberry (Iturup, Kuril Islands)
* Fragaria virginiana Mill. - Virginia Strawberry (North America)



Decaploid species and hybrids

* Fragaria × Potentilla hybrids
* Fragaria ×vescana


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Monday, January 10, 2011

Flower

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Flower


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Flower

A Flower, sometimes known as a bloom or blossom, is the Reproductive structure found in Flowering plants (Plants of the division Magnoliophyta, also called angiosperms). The biological function of a Flower is to mediate the union of male sperm with female ovum in order to produce Seeds. The process begins with pollination, is followed by fertilization, leading to the formation and dispersal of the Seeds. For the higher Plants, Seeds are the next generation, and serve as the primary means by which individuals of a Species are dispersed across the landscape. The grouping of Flowers on a Plant is called the inflorescence.

In addition to serving as the reproductive organs of Flowering Plants, Flowers have long been admired and used by humans, mainly to beautify their environment but also as a source of food.



Flower specialization and pollination

Flowering Plants usually face selective pressure to optimise the transfer of their pollen, and this is typically reflected in the morphology of the Flowers and the behaviour of the Plants. Pollen may be transferred between Plants via a number of 'vectors'. Some Plants make use of abiotic vectors — namely wind (anemophily) or, much less commonly, water (hydrophily). Others use biotic vectors including insects (entomophily), birds (ornithophily), bats (chiropterophily) or other animals. Some Plants make use of multiple vectors, but many are highly specialised.

Cleistogamous Flowers are self pollinated, after which they may or may not open. Many Viola and some Salvia Species are known to have these types of Flowers.

The Flowers of Plants that make use of biotic pollen vectors commonly have glands called nectaries that act as an incentive for animals to visit the Flower. Some Flowers have patterns, called nectar guides, that show pollinators where to look for nectar. Flowers also attract pollinators by scent and color. Still other Flowers use mimicry to attract pollinators. Some Species of orchids, for example, produce Flowers resembling female bees in color, shape, and scent. Flowers are also specialized in shape and have an arrangement of the stamens that ensures that pollen grains are transferred to the bodies of the pollinator when it lands in search of its attractant (such as nectar, pollen, or a mate). In pursuing this attractant from many Flowers of the same Species, the pollinator transfers pollen to the stigmas—arranged with equally pointed precision—of all of the Flowers it visits.

Anemophilous Flowers use the wind to move pollen from one Flower to the next. Examples include grasses, birch trees, ragweed and maples. They have no need to attract pollinators and therefore tend not to be "showy" Flowers. Male and female reproductive organs are generally found in separate Flowers, the male Flowers having a number of long filaments terminating in exposed stamens, and the female Flowers having long, feather-like stigmas. Whereas the pollen of animal-pollinated Flowers tends to be large-grained, sticky, and rich in protein (another "reward" for pollinators), anemophilous Flower pollen is usually small-grained, very light, and of little nutritional value to animals.


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Teasel

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Teasel


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Teasel

Dipsacus is a Genus of Flowering plant in the Family Dipsacaceae. The members of this Genus are known as Teasel or Teazel or Teazle. The Genus includes about 15 Species of tall herbaceous biennial Plants (rarely short-lived perennial plants) growing to 1-2.5 m tall, native to Europe, Asia and northern Africa.

The Genus name is derived from the word for thirst and refers to the cup-like formation made where sessile leaves merge at the stem. Rain water can collect in this receptacle; this may perform the function of preventing sap-sucking insects such as aphids from climbing the stem. The leaf shape is lanceolate, 20-40 cm long and 3-6 cm broad, with a row of small spines on the underside of the midrib.

Teasels are easily identified with their prickly stem and leaves, and the inflorescence of purple, dark pink or lavender flowers that form a head on the end of the stem(s). The inflorescence is ovoid, 4-10 cm long and 3-5 cm broad, with a basal whorl of spiny bracts. The first flowers begin opening in a belt around the middle of the spherical or oval flowerhead, and then open sequentially toward the top and bottom, forming two narrow belts as the flowering progresses. The dried head persists afterwards, with the small (4-6 mm) Seeds maturing in mid autumn.

The Seeds are an important winter food resource for some birds, notably the European Goldfinch. Teasels are often grown in gardens and encouraged on some nature reserves to attract them.

Teasel is also considered an invasive Species in the United States. It is known to form a monoculture, capable of crowding out all native plant Species, and therefore is discouraged and/or eliminated within restored open lands and other conservation areas.



Species

Selected Dipsacus species:

* Dipsacus ferox - Spiny Teasel
* Dipsacus fullonum - Wild Teasel, Common Teasel, Fuller's Teasel
* Dipsacus japonica - Japanese Teasel, Chinese Teasel
* Dipsacus laciniatus - Cut-leaf Teasel
* Dipsacus pilosus - Small Teasel
* Dipsacus sativus - Fuller's Teasel (cultivated form)
* Dipsacus strigosus - Slim Teasel


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Sunday, January 9, 2011

Magnolia

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Magnolia


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Magnolia

Magnolia is a large Genus of about 210 Flowering plant Species in the subfamily Magnolioideae of the Family Magnoliaceae. It is named after French botanist Pierre Magnol.

Magnolia is an ancient genus. Having evolved before bees appeared, the flowers developed to encourage pollination by beetles. As a result, the carpels of Magnolia flowers are tough, to avoid damage by eating and crawling beetles. Fossilised specimens of M. acuminata have been found dating to 20 million years ago, and of Plants identifiably belonging to the Magnoliaceae dating to 95 million years ago. Another primitive aspect of Magnolias is their lack of distinct sepals or petals.

The natural range of Magnolia Species is a disjunct distribution, with a main center in east and southeast Asia and a secondary center in eastern North America, Central America, the West Indies, and some Species in South America.


Selected species

This Species list has been adapted from the one used by the Magnolia Society. It does not represent the last word on the subclassification of the genus Magnolia (see above), as a clear consensus has not yet been reached.
The list is broken down into 3 subgenera, 12 sections and 13 subsections. Each Species entry follows the following pattern:
Botanical name Naming auth. - Common name(s), if any (REGION FOUND)


Subgenus Magnolia

Anthers open by splitting at the front facing the centre of the flower. Deciduous or evergreen. Flowers produced after the leaves.

Section Magnolia

Section Gwillimia
  • Subsection Gwillimia
  • Subsection Blumiana

Section Talauma
  • Subsection Talauma
  • Subsection Dugandiodendron
  • Subsection Cubenses


Section Manglietia

Section Kmeria

Section Rhytidospermum
  • Subsection Rhytidospermum
  • Subsection Oyama

Section Auriculata

Section Macrophylla


Subgenus Yulania

Anthers open by splitting at the sides. Deciduous. Flowers mostly produced before leaves (except M. acuminata).

Section Yulania
  • Subsection Yulania
  • Subsection Tulipastrum
  • Section Michelia
  • Subsection Michelia
  • Subsection Elmerrillia
  • Subsection Maingola
  • Subsection Aromadendron

Subgenus Gynopodium

Section Gynopodium
Section Manglietiastrum


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Sunday, January 2, 2011

Drupe

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Drupe


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Drupe

In botany, a Drupe is a Fruit in which an outer fleshy part (exocarp, or skin; and mesocarp, or flesh) surrounds a shell (the pit or stone or pyrene) of hardened endocarp with a Seed inside. These fruits develop from a single carpel, and mostly from flowers with superior ovaries. The definitive characteristic of a Drupe is that the hard, lignified stone (or pit) is derived from the ovary wall of the flower.

Other fleshy fruits may have a stony enclosure that comes from the seed coat surrounding the seed, but such fruits are not Drupes.

Some Flowering plants that produce Drupes are coffee, jujube, mango, olive, most palms (including date, coconut and oil palms), pistachio, and all members of the Genus Prunus, including the almond (in which the mesocarp is somewhat leathery), apricot, cherry, damson, nectarine, peach, and plum.

Drupes, with their sweet, fleshy outer layer, attract the attention of animals as a food, and the Plant population benefits from the resulting dispersal of its seeds. The endocarp (pit or stone) is often swallowed, passing through the digestive tract, and returned to the soil in feces with the seed inside unharmed; sometimes it is dropped after the fleshy part is eaten.

Corking is a nutritional disorder in stone fruit caused by a lack of boron and/or calcium.

Many stone fruits contain sorbitol, which can exacerbate conditions such as irritable bowel syndrome and fructose malabsorption.


Tryma

Some fruits are borderline and difficult to categorize. Hickory nuts (Carya) and Walnuts (Juglans) in the Juglandaceae Family grow within an outer husk; these fruits are technically drupes or drupaceous nuts, and thus not true botanical nuts. Tryma is a specialized term for such nut-like drupes.


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Saturday, January 1, 2011

Capsule

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Capsule


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Capsule

In botany a Capsule is a type of simple, dry Fruit produced by many Species of Flowering plants. A Capsule is a structure composed of two or more carpels that in most cases is dehiscent, i.e. at maturity, it splits apart (dehisces) to release the Seeds within. A few Capsules are indehiscent, for example those of Adansonia digitata, Alphitonia, and Merciera. In some Capsules, the split occurs between carpels, and in others each carpel splits open. In yet others, seeds are released through openings or pores that form in the Capsules.

If it is the upper part of the Capsule that dehisces, the Capsule is also called a pyxis. For example, in the Brazil nut, a lid on the Capsule opens, but is too small to release the dozen or so seeds (the actual "Brazil nut" of commerce) within. These germinate inside the Capsule after it falls to the ground.

Capsules are sometimes mislabeled as nuts, as in the example of the Brazil nut or the Horse-chestnut. A Capsule is not a nut because it releases its seeds and it splits apart. Nuts on the other hand do not release seeds as they are a compound ovary containing both a single seeds and the Fruit. Nuts also do not split.

Examples of Plants that produce Capsules are nigella, poppy, lily, orchid, willow, cotton, and jimson weed.


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Seed

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Seed


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Seed

A Seed is a small embryonic plant enclosed in a covering called the Seed coat, usually with some stored food. It is the product of the ripened ovule of gymnosperm and angiosperm Plants which occurs after fertilization and some growth within the mother plant. The formation of the Seed completes the process of Reproduction in seed plants (started with the development of flowers and pollination), with the embryo developed from the zygote and the Seed coat from the integuments of the ovule.

Seeds have been an important development in the reproduction and spread of Flowering plants, relative to more primitive plants like mosses, ferns and liverworts, which do not have Seeds and use other means to propagate themselves. This can be seen by the success of seed plants (both gymnosperms and angiosperms) in dominating biological niches on land, from forests to grasslands both in hot and cold climates.

The term Seed also has a general meaning that predates the above — anything that can be sown, e.g. "Seed" potatoes, "seeds" of corn or sunflower "Seeds". In the case of sunflower and corn "Seeds", what is sown is the Seed enclosed in a shell or hull, and the potato is a tuber.


Seed structure

A typical Seed includes three basic parts: (1) an embryo, (2) a supply of nutrients for the embryo, and (3) a Seed coat.

The embryo is an immature plant from which a new plant will grow under proper conditions. The embryo has one cotyledon or Seed leaf in monocotyledons, two cotyledons in almost all dicotyledons and two or more in gymnosperms. The radicle is the embryonic root. The plumule is the embryonic shoot. The embryonic stem above the point of attachment of the cotyledon(s) is the epicotyl. The embryonic stem below the point of attachment is the hypocotyl.

Within the Seed, there usually is a store of nutrients for the seedling that will grow from the embryo. The form of the stored nutrition varies depending on the kind of plant. In angiosperms, the stored food begins as a tissue called the endosperm, which is derived from the parent plant via double fertilization. The usually triploid endosperm is rich in oil or starch and protein. In gymnosperms, such as conifers, the food storage tissue is part of the female gametophyte, a haploid tissue. In some Species, the embryo is embedded in the endosperm or female gametophyte, which the seedling will use upon germination. In others, the endosperm is absorbed by the embryo as the latter grows within the developing Seed, and the cotyledons of the embryo become filled with this stored food. At maturity, Seeds of these species have no endosperm and are termed exalbuminous Seeds. Some exalbuminous Seeds are bean, pea, oak, walnut, squash, sunflower, and radish. Seeds with an endosperm at maturity are termed albuminous Seeds. Most monocots (e.g. grasses and palms) and many dicots (e.g. brazil nut and castor bean) have albuminous Seeds. All gymnosperm Seeds are albuminous.

The Seed coat (or testa) develops from the tissue, the integument, originally surrounding the ovule. The Seed coat in the mature Seed can be a paper-thin layer (e.g. peanut) or something more substantial (e.g. thick and hard in honey locust and coconut). The Seed coat helps protect the embryo from mechanical injury and from drying out.

In addition to the three basic Seed parts, some Seeds have an appendage on the Seed coat such an aril (as in yew and nutmeg) or an elaiosome (as in Corydalis) or hairs (as in cotton). There may also be a scar on the Seed coat, called the hilum; it is where the Seed was attached to the ovary wall by the funiculus.


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Achene

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Achene


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Achene

An Achene is a type of simple dry Fruit produced by many species of Flowering plants. Achenes are monocarpellate (formed from one carpel) and indehiscent (they do not open at maturity). Achenes contain a single seed that nearly fills the pericarp, but does not adhere to it. In many Species, what we think of as the "seed" is actually an Achene, a fruit containing the seed. The seed-like appearance arises from the fact that the wall of the seed-vessel hardens and encloses the solitary seed so closely as to seem like an outer coat.


Examples

Typical Achenes are the fruits of buttercup, buckwheat, and cannabis.

The Achenes of the strawberry are familiar, where the "seeds" are Achenes. Technically, the strawberry is an aggregate fruit with an aggregate of Achenes, and what is eaten is accessory tissue, so this is an aggregate accessory fruit.

A rose also produces Achenes. Each fruit, called a rose hip holds a few Achenes.


Variations

A winged Achene, such as in maple, is called a samara.

Some Achenes have accessory hair-like structures that cause them to tumble in the wind, similar to a tumbleweed; this type sometimes is called a "tumble fruit" or diaspore. An example is Anemone virginiana.

A caryopsis or grain is a type of fruit that closely resembles an Achene, but differs in that the pericarp is fused to the thin seed coat in the grain.

A utricle is like an Achene, but it has a compound ovary, sometimes with several seeds. In addition, the ovary of the fruit becomes bladder-like or corky.

Fruits of sedges are sometimes considered Achenes although their one-locule ovary is actually a compound ovary.

The fruit of the Family Asteraceae is also so similar to an Achene that it is often considered to be one, although it derives from a compound inferior ovary (with one locule). A special term for the Asteraceae fruit is cypsela (plural cypselae or cypselas). For example, the white-gray husks of a sunflower "seed" are the walls of the cypsela fruit. Many cypselas (e.g. dandelion) have calyx tissue attached that functions in biological dispersal of the seed.


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Friday, December 31, 2010

Fruit

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Fruit


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Fruit

In broad terms, a Fruit is a structure of a Plants that contains its seeds.

The term has different meanings dependent on context. In non-technical usage, such as food preparation, fruit normally means the fleshy seed-associated structures of certain Plants that are sweet and edible in the raw state, such as apples, oranges, grapes, strawberries, juniper berries and bananas. seed-associated structures that do not fit these informal criteria are usually called by other names, such as vegetables, pods, nut, ears and cones.

In biology (botany), a "fruit" is a part of a Flowering plant that derives from specific tissues of the flower, mainly one or more ovaries. Taken strictly, this definition excludes many structures that are "fruits" in the common sense of the term, such as those produced by non-Flowering plants (like juniper berries, which are the seed-containing female cones of conifers), and fleshy fruit-like growths that develop from other plant tissues close to the fruit (accessory fruit, or more rarely false fruit or pseudocarp), such as cashew fruits. Often the botanical fruit is only part of the common fruit, or is merely adjacent to it. On the other hand, the botanical sense includes many structures that are not commonly called "fruits", such as bean pods, corn kernels, wheat grains, tomatoes, and many more. However, there are several variants of the biological definition of fruit that emphasize different aspects of the enormous variety that is found among plant fruits.

fruits (in either sense of the word) are the means by which many plants disseminate seeds. Most edible fruits, in particular, were evolved by plants in order to exploit animals as a means for seed dispersal, and many animals (including humans to some extent) have become dependent on fruits as a source of food. fruits account for a substantial fraction of world's agricultural output, and some (such as the apple and the pomegranate) have acquired extensive cultural and symbolic meanings.

Fungus also have fruit. When a Fungus begins to produce spores, the section of the fungus producing the spores is called the fruiting body of the fungus.

Simple fruit

Simple fruits can be either dry or fleshy, and result from the ripening of a simple or compound ovary in a flower with only one pistil. Dry fruits may be either dehiscent (opening to discharge seeds), or indehiscent (not opening to discharge seeds). Types of dry, simple fruits, with examples of each, are:

* achene - Most commonly seen in aggregate fruits (e.g. strawberry)
* capsule – (Brazil nut)
* caryopsis – (wheat)
* Cypsela - An achene-like fruit derived from the individual florets in a capitulum (e.g. dandelion).
* fibrous drupe – (coconut, walnut)
* follicle – is formed from a single carpel, and opens by one suture (e.g. milkweed). More commonly seen in aggregate fruits (e.g. magnolia)
* legume – (pea, bean, peanut)
* loment - a type of indehiscent legume
* nut – (hazelnut, beech, oak acorn)
* samara – (elm, ash, maple key)
* schizocarp – (carrot seed)
* silique – (radish seed)
* silicle – (shepherd's purse)
* utricle – (beet)

fruits in which part or all of the pericarp (fruit wall) is fleshy at maturity are simple fleshy fruits. Types of fleshy, simple fruits (with examples) are:

* berry – (redcurrant, gooseberry, tomato, cranberry)
* stone fruit or drupe (plum, cherry, peach, apricot, olive)
An aggregate fruit, or etaerio, develops from a single flower with numerous simple pistils.

* Magnolia and Peony, collection of follicles developing from one flower.
* Sweet gum, collection of capsules.
* Sycamore, collection of achenes.
* Teasel, collection of cypsellas
* Tuliptree, collection of samaras.

The pome fruits of the Family Rosaceae, (including apples, pears, rosehips, and saskatoon berry) are a syncarpous fleshy fruit, a simple fruit, developing from a half-inferior ovary.

Schizocarp fruits form from a syncarpous ovary and do not really dehisce, but split into segments with one or more seeds; they include a number of different forms from a wide range of families. Carrot seed is an example.


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Flowering plant

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Flowering plant


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Flowering plant

The Flowering plant (angiosperms), also known as Angiospermae or Magnoliophyta, are the most diverse group of land plants. Angiosperms are seed-producing Plants like the gymnosperms and can be distinguished from the gymnosperms by a series of synapomorphies (derived characteristics). These characteristics include flowers, endosperm within the seeds, and the production of Fruits that contain the seeds.

The ancestors of Flowering Plants diverged from gymnosperms around 245–202 million years ago, and the first Flowering Plants known to exist are from 140 million years ago. They diversified enormously during the Lower Cretaceous and became widespread around 100 million years ago, but replaced conifers as the dominant trees only around 60-100 million years ago.


Flowering plant diversity

The number of species of Flowering Plants is estimated to be in the range of 250,000 to 400,000. The number of Families in APG (1998) was 462. In APG II (2003) it is not settled; at maximum it is 457, but within this number there are 55 optional segregates, so that the minimum number of families in this system is 402. In APG III (2009) there are 415 families.

The diversity of Flowering Plants is not evenly distributed. Nearly all species belong to the eudicot (75%), monocot (23%) and magnoliid (2%) clades. The remaining 5 clades contain a little over 250 species in total, i.e., less than 0.1% of Flowering Plant diversity, divided among 9 families.

The most diverse families of Flowering Plants, in their APG circumscriptions, in order of number of Species.


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Thursday, December 30, 2010

Plant Reproduction

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Plant Reproduction


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Plant Reproduction

Plant Reproduction is the production of new individuals or offspring in Plants, which can be accomplished by sexual or asexual means. Sexual Reproduction produces offspring by the fusion of gametes, resulting in offspring genetically different from the parent or parents. Asexual Reproduction produces new individuals without the fusion of gametes, genetically identical to the parent plants and each other, except when mutations occur. In seed plants, the offspring can be packaged in a protective seed, which is used as an agent of dispersal.


Asexual Reproduction

Plants have two main types of asexual reproduction in which new plants are produced that are genetically identical clones of the parent individual. "Vegetative" reproduction involves a vegetative piece of the original plant (budding, tillering, etc.) and is distinguished from "apomixis", which is a "replacement" for sexual reproduction, and in some cases involves seeds. Apomixis occurs in many plant Species and also in some non-plant Organisms. For apomixis and similar processes in non-plant organisms, see parthenogenesis.

Natural vegetative reproduction is mostly a process found in herbaceous and woody perennial plants, and typically involves structural modifications of the stem or roots and in a few species leaves. Most plant species that employ vegetative reproduction, do so as a means to perennialize the plants, allowing them to survive from one season to the next and often facilitating their expansion in size. A plant that persists in a location through vegetative reproduction of individuals constitutes a clonal colony, a single ramet, or apparent individual, of a clonal colony is genetically identical to all others in the same colony. The distance that a plant can move during vegetative reproduction is limited, though some plants can produce ramets from branching rhizomes or stolons that cover a wide area, often in only a few growing seasons. In a sense, this process is not one of "reproduction" but one of survival and expansion of biomass of the individual. When an individual Organism increases in size via cell multiplication and remains intact, the process is called "vegetative growth". However, in vegetative reproduction, the new plants that result are new individuals in almost every respect except genetic. A major disadvantage to vegetative reproduction, is the transmission of pathogens from parent to daughter plants; it is uncommon for pathogens to be transmitted from the plant to its seeds, though there are occasions when it occurs.

Seeds generated by apomixis are a means of asexual reproduction, involving the formation and dispersal of seeds that do not originate from the fertilization of the embryos. Hawkweed (Hieracium), dandelion (Taraxacum), some Citrus (Citrus) and Kentucky blue grass (Poa pratensis) all use this form of asexual reproduction. Pseudogamy occurs in some plants that have apomictic seeds, where pollination is often needed to initiate embryo growth, though the pollen contributes no genetic material to the developing offspring. Other forms of apomixis occur in plants also, including the generation of a plantlet in replacement of a seed or the generation of bulbils instead of flowers, where new cloned individuals are produced.


Human uses of asexual reproduction

The most common form of plant reproduction utilized by people is seeds, but a number of asexual methods are utilized which are usually enhancements of natural processes, including: cutting, grafting, budding, layering, division, sectioning of rhizomes or roots, stolons, tillers (suckers) and artificial propagation by laboratory tissue cloning. Asexual methods are most often used to propagate cultivars with individual desirable characteristics that do not come true from seed. Fruit tree propagation is frequently performed by budding or grafting desirable cultivars (clones), onto rootstocks that are also clones, propagated by layering.

In horticulture, a "cutting" is a branch that has been cut off from a mother plant below an internode and then rooted, often with the help of a rooting liquid or powder containing hormones. When a full root has formed and leaves begin to sprout anew, the clone is a self-sufficient plant, genetically identical to the mother plant. Examples include cuttings from the stems of blackberries (Rubus occidentalis), African violets (Saintpaulia), verbenas (Verbena) to produce new plants. A related use of cuttings is grafting, where a stem or bud is joined onto a different stem. Nurseries offer for sale trees with grafted stems that can produce four or more varieties of related Fruits, including apples. The most common usage of grafting is the propagation of cultivars onto already rooted plants, sometimes the rootstock is used to dwarf the plants or protect them from root damaging pathogens.

Since vegetatively propagated plants are clones, they are important tools in plant research. When a clone is grown in various conditions, differences in growth can be ascribes to environmental effects instead of genetic differences.


Sexual Reproduction

Sexual reproduction involves two fundamental processes, meiosis which rearranges the genes and reduces the number of chromosomes, and fusion of gametes which restores the chromosome to a complete diploid number. In between these two processes, different types of plants vary. In plants and algae that undergo alternation of generations, a gametophyte is the multicellular structure, or phase, that is haploid, containing a single set of chromosomes:

The gametophyte produces male or female gametes (or both), by a process of cell division called mitosis. The fusion of male and female gametes produces a diploid zygote, which develops by repeated mitotic cell divisions into a multicellular sporophyte. Because the sporophyte is the product of the fusion of two haploid gametes, its cells are diploid, containing two sets of chromosomes. The mature sporophyte produces spores by a process called meiosis, sometimes referred to as "reduction division" because the chromosome pairs are separated once again to form single sets. The spores are therefore once again haploid and develop into a haploid gametophyte. In land plants such as ferns, mosses and liverworts the gametophyte is very small, as in ferns and their relatives. In Flowering plants (angiosperms) It is reduced to only a few cells, where the female gametophyte (embryo sac) is known as a megagametophyte and the male gametophyte (pollen) is called a microgametophyte.


History of sexual reproduction

Unlike animals, plants are immobile, and cannot seek out sexual partners for reproduction. In the evolution of early plants, abiotic means, including water and wind, transported sperm for reproduction. The first plants were aquatic and released sperm freely into the water to be carried with the currents. Primitive land plants like liverworts and mosses had motile sperm that swam in a thin film of water or were splashed in water droplets from the male reproduction organs onto the female organs. As taller and more complex plants evolved, modifications in the alternation of generations evolved; in the Paleozoic era progymnosperms reproduced by using spores dispersed on the wind. The seed plants including seed ferns, conifers and cordaites, which were all gymnosperms, evolved 350 million years ago; they had pollen grains that contained the male gametes for protection of the sperm during the process of transfer from the male to female parts. It is believed that insects fed on the pollen, and plants thus evolved to use insects to actively carry pollen from one plant to the next. Seed producing plants, which include the angiosperms and the gymnosperms, have heteromorphic alternation of generations with large sporophytes containing much reduced gametophytes. Angiosperms have distinctive reproductive organs called flowers, with carpels, and the female gametophyte is greatly reduced to a female embryo sac, with as few as eight cells. The male gametophyte consists of the pollen grains. The sperm of seed plants are non-motile, except for two older groups of plants, the Cycadophyta and the Ginkgophyta, which have flagellated sperm.


Flowering plants

Flowering plants are the dominant plant form on land and they reproduce by sexual and asexual means. Often their most distinguishing feature is their reproductive organs, commonly called flowers. Sexual reproduction in flowering plants involves the production of male and female gametes, the transfer of the male gametes to the female ovules in a process called pollination. After pollination occurs, fertilization happens and the ovules grow into seeds with in a fruit. After the seeds are ready for dispersal, the fruit ripens and by various means the seeds are freed from the fruit and after varying amounts of time and under specific conditions the seeds germinate and grow into the next generation.

The anther produces male gametophytes, the sperm is produced in pollen grains, which attach to the stigma on top of a carpel, in which the female gametophytes (inside ovules) are located. After the pollen tube grows through the carpel's style, the sex cell nuclei from the pollen grain migrate into the ovule to fertilize the egg cell and endosperm nuclei within the female gametophyte in a process termed double fertilization. The resulting zygote develops into an embryo, while the triploid endosperm (one sperm cell plus two female cells) and female tissues of the ovule give rise to the surrounding tissues in the developing seed. The ovary, which produced the female gametophyte(s), then grows into a fruit, which surrounds the seed(s). Plants may either self-pollinate or cross-pollinate. Nonflowering plants like ferns, moss and liverworts use other means of sexual reproduction.


Sexual expression

Many plants have evolved a complex sexuality, which is expressed in different combinations of their reproductive organs. Some species have separate male and female individuals, some have separate male and female flowers on the same plant, abut the majority of plants have both male and female parts in the same flower. Some plants change their gender expression depending on a number of factors like age, time of day, or because of environmental conditions. Plant sexuality also varies within different populations of some species.


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Plant

Plant are Living Organisms belonging to the Kingdom Plantae. They include familiar organisms such as trees, herbs, bushes, grasses, vines, ferns, mosses, and green algae. The scientific study of plants, known as botany, has identified about 350,000 extant species of Plants, defined as seed Plants, bryophytes, ferns and fern allies. As of 2004, some 287,655 species had been identified, of which 258,650 are flowering and 18,000 bryophytes (see table below). Green plants, sometimes called Viridiplantae, obtain most of their energy from sunlight via a process called photosynthesis.


Definition

Aristotle divided all living things between Plants (which generally do not move), and animals (which often are mobile to catch their food). In Linnaeus' system, these became the Kingdoms Vegetabilia (later Metaphyta or Plantae) and Animalia (also called Metazoa). Since then, it has become clear that the Plantae as originally defined included several unrelated groups, and the fungi and several groups of algae were removed to new Kingdoms. However, these are still often considered Plants in many contexts, both technical and popular.


Diversity

About 350,000 species of Plants, defined as seed Plants, bryophytes, ferns and fern allies, are estimated to exist currently. As of 2004, some 287,655 species had been identified, of which 258,650 are Flowering plant, 16,000 bryophytes, 11,000 ferns and 8,000 green algae.


Phylogeny

A proposed phylogenetic tree of Plantae, after Kenrick and Crane, is as follows, with modification to the Pteridophyta from Smith et al. The Prasinophyceae may be a paraphyletic basal group to all Green plants.



Structure, growth, and development

Most of the solid material in a plant is taken from the atmosphere. Through a process known as photosynthesis, most Plants use the energy in sunlight to convert carbon dioxide from the atmosphere, plus water, into simple sugars. Parasitic Plants, on the other hand, use the resources of its host to grow. These sugars are then used as building blocks and form the main structural component of the plant. Chlorophyll, a green-colored, magnesium-containing pigment is essential to this process; it is generally present in plant leaves, and often in other plant parts as well.

Plants usually rely on soil primarily for support and water (in quantitative terms), but also obtain compounds of nitrogen, phosphorus, and other crucial elemental nutrients. Epiphytic and lithophytic Plants often depend on rainwater or other sources for nutrients and carnivorous Plants supplement their nutrient requirements with insect prey that they capture. For the majority of Plants to grow successfully they also require oxygen in the atmosphere and around their roots for respiration. However, some Plants grow as submerged aquatics, using oxygen dissolved in the surrounding water, and a few specialized vascular Plants, such as mangroves, can grow with their roots in anoxic conditions.


Factors affecting growth

The genotype of a plant affects its growth. For example, selected varieties of wheat grow rapidly, maturing within 110 days, whereas others, in the same environmental conditions, grow more slowly and mature within 155 days.

Growth is also determined by environmental factors, such as temperature, available water, available light, and available nutrients in the soil. Any change in the availability of these external conditions will be reflected in the Plants growth.

Biotic factors are also capable of affecting plant growth. Plants compete with other Plants for space, water, light and nutrients. Plants can be so crowded that no single individual produces normal growth, causing etiolation and chlorosis. Optimal plant growth can be hampered by grazing animals, suboptimal soil composition, lack of mycorrhizal fungi, and attacks by insects or plant diseases, including those caused by bacteria, fungi, viruses, and nematodes.

Simple Plants like algae may have short life spans as individuals, but their populations are commonly seasonal. Other Plants may be organized according to their seasonal growth pattern: annual Plants live and reproduce within one growing season, biennial Plants live for two growing seasons and usually reproduce in second year, and perennial Plants live for many growing seasons and continue to reproduce once they are mature. These designations often depend on climate and other environmental factors; Plants that are annual in alpine or temperate regions can be biennial or perennial in warmer climates. Among the vascular Plants, perennials include both evergreens that keep their leaves the entire year, and deciduous Plants which lose their leaves for some part of it. In temperate and boreal climates, they generally lose their leaves during the winter; many tropical Plants lose their leaves during the dry season.

The growth rate of Plants is extremely variable. Some mosses grow less than 0.001 millimeters per hour (mm/h), while most trees grow 0.025-0.250 mm/h. Some climbing species, such as kudzu, which do not need to produce thick supportive tissue, may grow up to 12.5 mm/h.

Immune system

By means of cells that behave like nerves, Plants receive and distribute within their systems information about incident light intensity and quality. Incident light which stimulates a chemical reaction in one leaf, will cause a chain reaction of signals to the entire plant via a type of cell termed a "bundle sheath cell". Researchers from the Warsaw University of Life Sciences in Poland, found that Plants have a specific memory for varying light conditions which prepares their immune systems against seasonal pathogens.


Internal distribution

Vascular Plants differ from other Plants in that they transport nutrients between different parts through specialized structures, called xylem and phloem. They also have roots for taking up water and minerals. The xylem moves water and minerals from the root to the rest of the plant, and the phloem provides the roots with sugars and other nutrient produced by the leaves.



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